Traditional Mexican flavors come together flawlessly in the FRONTERA Chicken Verde Taco Skillet. Grilled chicken is coated in the luscious medium green sauce of roasted tomatillos, garlic and chiles for a simple meal that tastes straight from a gourmet kitchen. Simply add the frozen meal to the skillet with oil, pour in some water, and cook thoroughly. Serve the quick taco skillet over rice or mashed potatoes for an easy weeknight dinner for two. FRONTERA skillet meals are made with all-natural* ingredients and chicken raised without antibiotics. Great Mexican food brings people together, so choose FRONTERA Chicken Verde Taco Skillet, gourmet Mexican from Chef Rick Bayless. *No artificial ingredients, minimally processed.