KA-ME® Bean Threads. Gluten free. No sodium. Net Wt 3.75 oz (107 g). KA-ME - The Key to Asian Made Easy.™ Bean Threads, also called cellophane noodles, become transparent when cooked. Most often used in soups, they can be used as an ingredient in dumplings and spring rolls. To discover simple recipes and learn more about KA-ME Asian foods, Visit: www.kame.com. Visit: www.panosbrands.com. © 2016 Panos Brands.