Since 1711. Freshness is the secret of good sake. The finest sake in the U.S. We will the rice at our facility to ensure complete quality control. We combine it with the pure waters of the Sierra Nevada. Our certified Toji (sake brew master) oversees the process from start to finish. This well-balanced traditional sake is full-bodied with a light melon flavor. Type: Junmai. Sake meter value: +4. Acidity: 1.6. Sweet dry. Full-bodied light bodied. No preservatives. No additives.