Chicken Ready To Serve Broth

DO NOT PURCHASE IF OPEN OR PUNCTURED G2853A19 REFRIGERATE AFTER OPENING; USE WITHIN 14 DAYS AFTER OPENING STORE UNOPENED CARTON AT ROOM TEMPERATURE PREPARATION INSTRUCTIONS - STOVE TOP - EMPTY CONTENTS OF CONTAINER INTO SAUCEPAN. HEAT OVER MEDIUM HEAT UNTIL HOT, STIRRING OCCASIONALLY. MICROWAVE - EMPTY CONTENTS OF CONTAINER INTO MICROWAVE-SAFE BOWL. COVER. MICROWAVE ON HIGH ABOUT 3 MINUTES OR UNTIL HOT. LET STAND IN MICROWAVE 1 MINUTE, THEN STIR. BEST IF USED BY DO NOT FREEZE IN PACKAGE SATISFACTION GUARANTEED OR YOUR MONEY BACK EASY CHICKEN NOODLE SOUP - MAKES 4 SERVINGS - ALL YOU NEED - 1 CARTON (32 OZ) THAT'S SMART CHICKEN BROTH, 1 CUP DICED COOKED CHICKEN, 1/2 CUP UNCOOKED, THIN EGG NOODLES, 1 MEDIUM CARROT, THINLY SLICED, 1 STALK CELERY, THINLY SLICED, 1/2 CUP FROZEN PEAS, 1/4 TSP DRIED THYME, 1/8 TSP PEPPER, 1 TBSP CHOPPED FRESH PARSLEY. ALL YOU DO - POUR BROTH INTO 3-QUART SAUCEPAN. ADD CHICKEN, NOODLES, CARROT AND CELERY. BRING TO BOIL, REDUCE HEAT AND SIMMER 15 MINUTES. ADD PEAS, THYME AND PEPPER; CONTINUE COOKING 5 MINUTES OR UNTIL NOODLES ARE TENDER. SERVE SPRINKLED WITH PARSLEY. DO NOT ADD WATER DO NOT MICROWAVE IN PACKAGE PLEASE RECYCLE MIX BOARD, FSC C014047 SCAN HERE FOR MORE FOOD INFORMATION COPYRIGHT TOPCO BVFA0119