Volpi Prep Salame, Genoa
No nitrates or nitrites added (Except for those naturally occurring in sea salt and celery powder). Certified gluten-free. Certified gluten free by Gluten Intolerance Group. US inspected and passed by Department of Agriculture. American crafted. Est. 1902. Volpi Crafts Foods with Care: We're the only Midwestern specialty foods company that makes our own dry-cured meats, letting nature perfect each flavor in our family's authentic recipes. There are not shortcuts or artificial processes. We let nature take its time to bring our foods to their delicious peak with Midwest meats and few ingredients. Volpi is mindful of what goes into our foods so that you can feel good about eating them. Volpi Prep: Our versatile line of pre-prepared sliced, diced, and rolled specialty meats. For everyday sandwiches, easy entertaining, charcuterie boards & antipasto - or added to your favorite recipes. Make it with Volpi. madewithvolpi.com. A medium grind, garlic salame with a smooth rich flavor and clean finish. volpifoods.com. Facebook. Twitter. Instagram. Pinterest. YouTube. Product of USA.