Mild Cheddar Shredded Cheese

COPYRIGHT TOPCO GLC316 VISIT US! FOODCLUBBRAND.COM KEEP REFRIGERATED QUALITY GUARANTEED - CARING FOR YOUR FAMILY IS EASY WITH FOOD CLUB. 100% SATISFACTION OR DOUBLE YOUR MONEY BACK. BEST WHEN PURCHASED BY DATE STAMPED ON PACKAGE USE WITHIN 3-5 DAYS OF OPENING OUR COMMITMENT - OUR CLUB IS LOCAL. FOOD CLUB IS SOLD AT LOCAL RETAILERS WHO ARE PROUD TO SERVE AND SUPPORT YOUR COMMUNITY. EASY BLACK BEAN LASAGNA - INGREDIENTS: NONSTICK COOKING SPRAY FC, 1 CAN (15 OZ) BLACK BEANS, RINSED AND DRAINED FC, 1 CAN (28 OZ) CRUSHED TOMATOES, UNDRAINED FC, 1 CAN (15 OZ) FAT-FREE REFRIED BEAN FC, 3/4 CUP ONION, CHOPPED 1/2 CUP GREEN BELL PEPPER, CHOPPED 3/4 CUP CHUNKY-STYLE SALSA FC, 1 TSP CHILI POWDER FC, 1/2 TSP CUMIN FC, 8 OZ COTTAGE CHEESE FC, 1/8 TSP GARLIC POWDER FC, (OR 1 TSP FRESH GARLIC), 2 EGGS (FC, SALT AND PEPPER TO TASTE FC, 10 LASAGNA NOODLES, UNCOOKED FC, 1-1/2 CUPS SHREDDED MILD CHEDDAR CHEESE FC,1-1/2 CUPS SHREDDED LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE FC. COOKING DIRECTIONS: HEAT OVEN TO 350°F. SPRAY A 9 X 13 INCH BAKING DISH WITH COOKING SPRAY. IN A LARGE BOWL, COMBINE BLACK BEANS, TOMATOES, REFRIED BEANS, ONION, GREEN PEPPER, SALSA, CHILI POWDER AND CUMIN. MIX WELL. IN A SMALL BOWL, COMBINE COTTAGE CHEESE, GARLIC POWDER, EGGS AND SALT AND PEPPER. SPREAD 1 CUP OF THE TOMATO MIXTURE IN BOTTOM OF BAKING DISH. TOP WITH HALF OF THE NOODLES, OVERLAPPING SLIGHTLY. TOP WITH HALF OF THE REMAINING TOMATO MIXTURE. SPOON COTTAGE CHEESE MIXTURE OVER THE TOP, AND TOP WITH HALF OF THE CHEESE, THEN THE REMAINING NOODLES, TOMATO MIXTURE AND CHEESE. COVER WITH SPRAY-COATED FOIL (CAN BE REFRIGERATED UP TO ONE DAY). BAKE AT 350°F FOR 45 MINUTES, UNCOVER AND LET STAND 15 MINUTES BEFORE SERVING. (IF REFRIGERATED BEFOREHAND, ADD 15 MINUTES TO BAKING TIME.) MAKES 15 SERVINGS. FC = FOOD CLUB BRAND