FC PINTO BEANS

COPYRIGHT TOPCO SENA0418 GOOD SOURCE OF IRON GOOD SOURCE OF FIBER CAN LINING PRODUCED WITHOUT THE INTENTIONAL ADDITION OF BPA NON-BPA LINING QUICK TACO SOUP - INGREDIENTS: 4 LB GROUND BEEF, 4 CUPS ONION, CHOPPED, 2 (29 OZ) CANS TOMATO PUREE FC, 4 (8 OZ) CANS MEXICAN TOMATO SAUCE FC, 2 (15.5 OZ) CANS PINTO BEANS, DRAINED AND RINSED FC, 1 (29 OZ) CAN WHOLE KERNEL CORN, DRAINED FC, 2 PACKAGES TACO SEASONING MIX FC, SOUR CREAM FC, SHREDDED CHEDDAR CHEESE FC, TORTILLA CHIPS FC. COOKING DIRECTIONS: IN LARGE SAUCEPAN, BROWN MEAT AND ONIONS. DRAIN IF NECESSARY. ADD REMAINING INGREDIENTS AND SIMMER FOR 5 TO 10 MINUTES. GARNISH WITH CHEESE, SOUR CREAM AND TORTILLA CHIPS. MAKES 6 SERVINGS. FC = FOOD CLUB BRAND QUALITY GUARANTEED PREPARATION INSTRUCTIONS - STOVE TOP: EMPTY CONTENTS INTO SAUCEPAN. BRING JUST TO A BOIL; DRAIN, IF DESIRED. SEASON TO TASTE. MICROWAVE: EMPTY CONTENTS INTO MICROWAVEABLE DISH; COVER; HEAT 3 TO 4 MINUTES. STIR; SEASON TO TASTE. MICROWAVE OVEN PERFORMANCE VARIES. HEATING TIME MAY REQUIRE ADJUSTMENT. STORAGE: ONCE OPENED PLACE UNUSED PORTION IN SEPARATE CONTAINER AND REFRIGERATE.