Seasoning Blend With Onions, Celery, Green & Red Peppers
![](https://images.freshop.ncrcloud.com/00036800304079/302e0edbc16c3d0cb7b376c5648e83a7_large.png)
LSFA0418
PREPARATION INSTRUCTIONS: STOVETOP: PLACE THE DESIRED AMOUNT OF FROZEN VEGETABLE IN A SMALL AMOUNT (1/2 TO 1 CUP) OF BOILING SALTED WATER. BRING THE WATER RAPIDLY TO A SECOND BOIL. COVER THE PAN AND REDUCE HEAT. COOK GENTLY FOR 7 TO 9 MINUTES OR UNTIL TENDER. AVOID OVERCOOKING. MICROWAVE: PLACE FROZEN VEGETABLES IN A 2-QUART MICROWAVE SAFE CASSEROLE DISH WITH GOOD FITTING COVER. ADD TWO TBSP OF WATER AND COOK ON HIGH SETTING FOR 3 MINUTES. STIR THE VEGETABLES AND COOK ON HIGH FOR AN ADDITIONAL 5 TO 7 MINUTES. ALLOW THE CASSEROLE TO STAND FOR 2 MINUTES AFTER COOKING BEFORE OPENING. MICROWAVE COOKING TIMES VARY WITH OVENS-AVOID OVER COOKING. COOK TO 165° F FOR QUALITY AND FOOD SAFETY.
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QUALITY GUARANTEED - 100% SATISFACTION OR DOUBLE YOUR MONEY BACK.