An employee-owned company. To your good health - Bob Moore. From blanched whole almonds. Great for baking! Almond Flour is simply skinless, blanched almonds ground to a super fine texture. Use in grain free and gluten free baking, or as a breading for meats and vegetables. It lends a moist texture and rich, buttery flavor to cakes, cookies, pancakes and muffins. You can see our quality. Dear Friends, Pure and simple. Those are the perfect words to describe Bob's Red Mill Almond Flour. Take a look at the ingredients - or rather, the ingredient. That's right. There's only one: almonds. It doesn't get much simpler than that. And we think that's just how it should be. To your good health, Bob Moore. Reason to love almond flour.